NettetSpoon the glaze onto the ham slices and spread it with the back of a spoon to cover the slices. Lay the pineapple rings on top of each ham slice and then two sprigs of thyme; place a cherry tomato in the center … Nettet11. mar. 2024 · Recipe Tips. Internal temperature should read 135-140°F on a thermometer. If it needs to cook longer, simply replace the lid, set the manual time to 3 minutes, and allow 10 minutes to depressurize before …
Quick and Easy Instant Pot Scalloped Potatoes with …
Nettet20. mar. 2024 · Keto done instantly—the essential and official Instant Pot® cookbook Savor deliciously healthy ketogenic meals in no time. The Keto Instant Pot® Cookbook combines a ton of tasty, low-carb … Nettet12. apr. 2024 · Option one: soak in room temperature water for 12-18 hours. Option two: pour boiling water over the beans and soak them for 1-2 hours. Option three: don’t soak, but plan to add 3-4 hours of overall cooking time in the slow cooker. To soak: add the beans to a large bowl and cover with 4 inches of water. kiss discography in chronological order
Instant Pot Bone In Ham Recipe - Make Your Meals
Nettet8. apr. 2024 · These glazed sliced ham recipes are perfect for Easter, Christmas, or any other special occasion. With a little bit of preparation and some simple ingredients, you … Nettet30. nov. 2024 · Add your spiral ham on top of the brown sugar in the instant pot. Add the maple syrup and pour over your ham. Put the slices of pineapple over and between the ham slices. And pour the pineapple juice in the instant pot. Put on the slow cooker setting, low for 5 hours or on high for 2.5 hours. NettetHit “Manual” or “Pressure Cook” High Pressure for 3 minutes per pound (I used 3.5 lbs so I cooked for 10 minutes). Quick release when done. Using the handle from the stackable pans’ caddy, carefully remove from the Instant Pot, uncover the pans and transfer the ham, pineapple and desired sauce to a casserole dish or serving bowl. ly/t 1244- 1999